Effects of prepartum supplementation of β-carotene on colostrum and calves
Author:
Funder
University of Illinois System
DSM Nutritional Products
Publisher
American Dairy Science Association
Subject
Genetics,Animal Science and Zoology,Food Science
Reference15 articles.
1. Milk lactose as a biomarker of subclinical mastitis in dairy cows;Antanaitis;Animals (Basel),2021
2. Effect of β-carotene supplementation to prepartum Holstein cows on colostrum quality and calf performance;Aragona;J. Dairy Sci.,2021
3. Effects of marketing group on the quality of fresh and cured hams sourced from a commercial processing facility;Arkfeld;J. Anim. Sci.,2016
4. Variations in carotenoids, vitamins A and E, and color in cow's plasma and milk during late pregnancy and the first three months of lactation;Calderón;J. Dairy Sci.,2007
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