Author:
Khorasani G.R.,Okine E.K.,Kennelly J.J.
Publisher
American Dairy Science Association
Subject
Genetics,Animal Science and Zoology,Food Science
Cited by
27 articles.
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1. Effects of high-grain diet feeding on fatty acid profiles in milk, blood, muscle, and adipose tissue, and transcriptional expression of lipid-related genes in muscle and adipose tissue of dairy cows;Journal of Animal Science and Biotechnology;2023-04-08
2. Rumen Volatile Fatty Acids and Morphology of the Rumen Mucosa of Swamp Buffalo Raised under Semi-Intensive and Extensive System in Tropical Environment;Pertanika Journal of Tropical Agricultural Science;2022-12-21
3. Effects of Different Forage Types on Rumen Fermentation, Microflora, and Production Performance in Peak-Lactation Dairy Cows;Fermentation;2022-10-02
4. Effects of high-grain diet feeding on fatty acid profiles in milk, blood, muscle, and adipose tissue, and transcriptional expression of lipid-related genes in muscle and adipose tissue of dairy cows;2022-09-30
5. Comparative digestibility and rumen fermentation of camels and sheep fed different forage sources;Animal Biotechnology;2021-10-24