Author:
Brence John L.,Nelson J.A.
Publisher
American Dairy Science Association
Subject
Genetics,Animal Science and Zoology,Food Science
Reference17 articles.
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2. Study of Seasonal Variation in Butterfat. I. Seasonal Variations in Carotene, Vitamin A and the Antimony Trichloride Beaction;Booth;Biochem. J.,1933
3. Boyer, P. D., Spitzer, R., Jensen, C, and Phillips, P. H. Determination of Vitamin A and Carotene in Milk, a Rapid Extraction Procedure. Ind. Eng. Chem., Anal Ed., 16 (2): 101. 1944.
4. The Carotene and Vitamin A Content of Market Milk;Dornbush;J. Am. Med. Assoc.,1940
5. Fieger, E. A., and Lewis, H. The Vitamin A Content of Louisiana Milk and Butter as Related to the Nature of the Pasture. La. Agr. Expt. Sta. Bull. 388. 1944.
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