Author:
Eaton H.D.,Myers G.S.,Dicks Martha W.,Dehority B.A.,Grifo A.P.,Teichman R.,Helmboldt C.F.,Jungherr E.L.,Gosslee D.G.
Publisher
American Dairy Science Association
Subject
Genetics,Animal Science and Zoology,Food Science
Reference23 articles.
1. Association of Official Agricultural Chemists. 1955. Official Methods of Analysis. 8th ed. Washington, D. C.
2. Vitamin A and Carotene Requirements for the Maintenance of Adequate Blood Plasma Vitamin A in the Dairy Calf;Boyer;J. Dairy Sci.,1942
3. Bioenergetics and Growth;Brody,1945
4. Estimation of Vitamin A and Carotenoids in Calf Liver;Bunnell;Dairy Sci.,1954
5. Statistical Methods in Research and Production;Davies,1957
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