1. Groves, F. W., and T. F. Graf. 1965. An economic analysis of whey utilization disposal in Wisconsin. Agr. Econ. Bull. 44, Univ. of Wisconsin, Madison.
2. Mi’k Industry Foundation. 1967. Manual for milk plant operators, 3rd Ed., p. 208. Washington, D.C.
3. Evaluation of milk replacers containing a soy protein concentrate and high whey;Morrill;J. Dairy Sci.,1971
4. Mechanics of feeding liquid whey to dairy cattle;Nilson;J. Dairy Sci.,1973
5. Dried whey and lactose as supplements to a vegetable milk replacer;Noller;J. Dairy Sci.,1956