Publisher
American Dairy Science Association
Subject
Genetics,Animal Science and Zoology,Food Science
Cited by
13 articles.
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1. The proteins of milk;Achieving sustainable production of milk Volume 1;2017-03-31
2. Milk Proteins: Introduction and Historical Aspects;Advanced Dairy Chemistry;2012-10-27
3. Indigenous Enzymes of Milk;Advanced Dairy Chemistry;2012-10-27
4. Indigenous enzymes in milk: Overview and historical aspects—Part 1;International Dairy Journal;2006-06
5. Chemistry of the Caseins;Advanced Dairy Chemistry—1 Proteins;2003