Author:
Gebauer M.R.,Pickett B.W.,Komarek R.J.,Gaunya W.S.
Publisher
American Dairy Science Association
Subject
Genetics,Animal Science and Zoology,Food Science
Reference22 articles.
1. Influence of processing techniques and dilution rates on survival of frozen bovine spermatozoa;Benson;Connecticut (Storrs) Agr. Exp. Sta., Res. Rep.,1968
2. Influence of lipoprotein on the freezing of bovine spermatozoa;Bialy;J. Dairy Sci.,1957
3. The prevention of temperature shock of bull and ram semen;Blackshaw;Australian J. Biol. Sci.,1954
4. The effects of egg yolk on the various physical and chemical factors detrimental to spermatozoan viability;Bogart;J. Animal Sci.,1950
5. The use of various diluents for deep-freezing bull spermatozoa;Choong;Australian J. Biol. Sci.,1963
Cited by
21 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献