Amylase in Cow's Milk
Author:
Publisher
American Dairy Science Association
Subject
Genetics,Animal Science and Zoology,Food Science
Reference17 articles.
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2. Influence of vitamin C (ascorbic acid) on plant and animal amylases;Purr;Biochem. J.,1934
3. Kuhn, R. Mechanism of the action of amylases. Constitution of Starch. Liebig's Ann. 443: 1–71. 1925. Cited from C. A. 19: 3908–3100. 1925.
4. On the presence of amylase in milk and cheese;Sato;Biochem. J.,1920
5. Milchdiastase und ihre Eigenschaften;Chrzaszcz;Biochem. Z.,1925
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3. Studies on bovine serum amylase; evidence for two loci;Animal Blood Groups and Biochemical Genetics;2009-04-24
4. Indigenous enzymes in milk: Overview and historical aspects—Part 1;International Dairy Journal;2006-06
5. Use of Milk Enzymes as Indices of Heat Treatment;Journal of Food Protection;1986-09-01
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