Development of the Digestive and Metabolic Apparatus of the Calf
Author:
Publisher
American Dairy Science Association
Subject
Genetics,Animal Science and Zoology,Food Science
Reference140 articles.
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3. Studies on the portal blood of sheep. II. Absorption of volatile fatty acids from the rumen of the sheep;Anniston;Biochem. J.,1957
4. Abomasal secretion and emptying in suckled calves;Ash;J. Physiol.,1964
5. Effect of diet on fasting blood glucose levels in dairy calves from 1 to 13 weeks old;Attebery;J. Appl. Physiol.,1963
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