Bovine Milk Orotic Acid: Variability and Significance for Human Nutrition
Author:
Publisher
American Dairy Science Association
Subject
Genetics,Animal Science and Zoology,Food Science
Reference29 articles.
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2. Isolation, quantification, and biosynthetic origin of orotic acid in milk;Ahmed;J. Dairy Sci.,1978
3. Purification and kinetic properties of brain orotidine-5′-phosphate decarboxylase;Appel;J. Biol. Chem.,1968
4. Uber einen neuen bestandteil der milch;Biscaro;Uber die Orotsaure. Chemiches Central-Blatt,1905
5. Effect of orotic acid on the lipid and acid- soluble nucleotide concentrations in avian liver;Bloomfield;Biochim. Biophys. Acta,1969
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