Effect of Supplementation with Calcium Salts of Fish Oil on n-3 Fatty Acids in Milk Fat-Reference-Cited by-同舟云学术

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Effect of Supplementation with Calcium Salts of Fish Oil on n-3 Fatty Acids in Milk Fat

Published:2007-09 Issue:9 Volume:90 Page:4149-4156
ISSN:0022-0302
Container-title:Journal of Dairy Science
language:en
Short-container-title:Journal of Dairy Science

Author:

Castañeda-Gutiérrez E.,de Veth M.J.,Lock A.L.,Dwyer D.A.,Murphy K.D.,Bauman D.E.

Publisher

American Dairy Science Association

Subject

Genetics,Animal Science and Zoology,Food Science

Reference31 articles.

1. Disappearance of docosahexaenoic and eicosapentaenoic acids from cultures of mixed ruminal microorganisms;Abughazaleh;J. Dairy Sci.,2004

2. Short communication: Docosahexaenoic acid promotes vaccenic acid accumulation in mixed ruminal cultures when incubated with linoleic acid;Abughazaleh;J. Dairy Sci.,2004

3. Milk and cheese from cows fed calcium salts of palm and fish oil alone or in combination with soybean products;Allred;J. Dairy Sci.,2006

4. Nutritional regulation of milk fat synthesis;Bauman;Annu. Rev. Nutr.,2003

5. Conjugated linoleic acid: Biosynthesis and nutritional significance;Bauman,2006

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1. Composition and fatty acid profile of milk from cows fed diets supplemented with raw and n-3 PUFA-enriched fish oil;Scientific Reports;2024-05-14

2. Protected fat-protein response in the diet to fatty acid profile of rumen fluid;IOP Conference Series: Earth and Environmental Science;2024-05-01

3. Effect of Dietary Eicosapentaenoic and Docosahexaenoic Fatty Acid Supplementation during the Last Month of Gestation on Fatty Acid Metabolism and Oxidative Status in Charolais Cows and Calves;Animals;2024-04-24

4. Ruminal fermentation profile of ruminant diet in response to substitution of mixture feedstuff protected;AIP Conference Proceedings;2024

5. Dousing the flame: reviewing the mechanisms of inflammatory programming during stress-induced intrauterine growth restriction and the potential for ω-3 polyunsaturated fatty acid intervention;Frontiers in Physiology;2023-09-01

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