Detection of non-milk fat in milk fat by gas chromatography and linear discriminant analysis-Reference-Cited by-同舟云学术

Detection of non-milk fat in milk fat by gas chromatography and linear discriminant analysis

Published:2009-05 Issue:5 Volume:92 Page:1846-1855
ISSN:0022-0302
Container-title:Journal of Dairy Science
language:en
Short-container-title:Journal of Dairy Science

Author:

Gutiérrez R.,Vega S.,Díaz G.,Sánchez J.,Coronado M.,Ramírez A.,Pérez J.,González M.,Schettino B.

Publisher

American Dairy Science Association

Subject

Genetics,Animal Science and Zoology,Food Science

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4. Triacylglycerol composition of protected designation of origin cheeses during ripening. Authenticity of milk fat;Fontecha;J. Dairy Sci.,2006

5. Organochlorine insecticides and industrial pollutants in the milk supply of the Southerm Region of Ontario, Canada;Frank;J. Milk Food Technol.,1975

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