The Influence of Trace-Mineralized Salt upon the Vitamin B12 and Folic Acid Content of Goat's Milk-Reference-Cited by-同舟云学术

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The Influence of Trace-Mineralized Salt upon the Vitamin B12 and Folic Acid Content of Goat's Milk

Published:1953-01 Issue:1 Volume:36 Page:29-32
ISSN:0022-0302
Container-title:Journal of Dairy Science
language:en
Short-container-title:Journal of Dairy Science

Author:

Collins R.A.,Boldt R.E.,Elvehjem C.A.,Hart E.B.

Publisher

American Dairy Science Association

Subject

Genetics,Animal Science and Zoology,Food Science

Reference4 articles.

1. The Folic Acid and Vitamin B12 Content of the Milk of Various Species;Collins;J. Nutrition,1951

2. The Vitamin B12 Content of Blood from Various Species;Couch;Am. J. Physiol.,1950

3. The Influence of Dietary Cobalt upon the Vitamin B12 Content of Ewe's Milk;Harper;Arch. Biochem. Biophys.,1951

4. Harper, A. E., Richard, R. M., and Collins, R. A. Unpublished data. University of Wisconsin. 1950.

Cited by 7 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. A 100-Year Review: Advances in goat milk research;Journal of Dairy Science;2017-12

2. 735. The B-vitamin content of milk in relation to breed of cow and stage of lactation;Journal of Dairy Research;1958-10

3. Cobalt and Vitamin 12 in Ruminant Nutrition: A Review;Journal of Dairy Science;1957-10

4. Nutrition;Annual Review of Biochemistry;1954-06

5. Water-Soluble Vitamins, Part I;Annual Review of Biochemistry;1954-06

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