1. Analysis of Milk by Paper Electrophoresis: the Electrophoretic Pattern of Heated Milk;Bosticco;Atti. soc. ital. sci. vet.,1954
2. Recherches sur la Caseine. V. Sur les Constituants de la Caseine;Cherbuliez;Helv. Chim. Acta,1950
3. Recent Developments in Processing Sterile Milk and Sterile Concentrated Milk;Herreid;Proc. Milk Ind. Found. Conv,1954
4. The Effect of Heating Cream in a Small-Tube Heat Exchanger on Some of Its Properties;Herreid;J. Dairy Sci.,1952
5. Determination of Nitrogen in Milk by Direct Nesslerization of the Digested Sample;Hetriok;J. Dairy Sci.,1949