Heat-Treated Soybean Meal as a Protein Supplement for Lactating Cows-Reference-Cited by-同舟云学术

Heat-Treated Soybean Meal as a Protein Supplement for Lactating Cows

Published:1979-06 Issue:6 Volume:62 Page:932-940
ISSN:0022-0302
Container-title:Journal of Dairy Science
language:en
Short-container-title:Journal of Dairy Science

Author:

Ahrar M.,Schingoethe D.J.

Publisher

American Dairy Science Association

Subject

Genetics,Animal Science and Zoology,Food Science

Reference31 articles.

1. Official methods of analysis,1975

2. Practical observations on the quantitative analysis of free volatile fatty acids (VFA) in aqueous solutions by gas-liquid chromatography;Baumgardt,1964

3. Amino acid handbook;Block,1956

4. Comparison between free amino acid levels in plasma deproteinated with picric acid and with sulfasalicylic acid;Block;Proc. Soc. Exp. Biol. Med.,1966

5. Lactational, in vitro, and chemical evaluation of untreated and formaldehyde-treated casein supplements;Broderick;J. Dairy Sci.,1978

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