Author:
Al-Rabbat M.F.,Baldwin R.L.,Weir W.C.
Publisher
American Dairy Science Association
Subject
Genetics,Animal Science and Zoology,Food Science
Reference28 articles.
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3. In vitro15Nitrogen-tracer technique for some kinetic measures of ruminal ammonia;Al-Rabbat;J. Dairy Sci.,1971
4. An estimate of weights of volatile fatty acids produced in the rumen of lactating cows on a diet of hay and concentrates;Balch;British J. Nutrition,1958
5. Energetic relationship in the formation and utilization of fermentation end-products;Baldwin,1970
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