Author:
Berlin E.,Anderson B.A.,Pallansch M.J.
Publisher
American Dairy Science Association
Subject
Genetics,Animal Science and Zoology,Food Science
Reference12 articles.
1. Water vapor sorption properties of various dried milks and wheys;Berlin;J. Dairy Sci.,1968
2. On a theory of the Van der Waals adsorption of gases;Brunauer;J. Amer. Chem. Soc.,1940
3. Adsorption of water vapor by proteins;Bull;J. Amer. Chem. Soc.,1944
4. Some changes in dry whole milk during storage;Coulter;J. Dairy Sci.,1948
5. Phenomena associated with moisture adsorption by dried milk foams;Fox,1964
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