Author:
Larson B.L.,Hageman Elizabeth C.
Publisher
American Dairy Science Association
Subject
Genetics,Animal Science and Zoology,Food Science
Reference10 articles.
1. New Procedure for the Routine Determination of the Various Non-casein Proteins of Milk;Aschaffenburg,1959
2. Whey Protein Patterns of Milk from Cows with Experimentally Produced Mastitis;Bortree;J. Dairy Sci.,1962
3. Functional Biochemical Changes in Bovine Mammary Cell Cultures;Ebner;Exptl. Cell Research,1961
4. α-Lactalbumin;Gordon;Biochem. Preparations,1956
5. Protein Production in the Bovine. Daily Production of the Specific Milk Proteins During the Lactation Period;Larson;J. Dairy Sci.,1957
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