Protein Systems for Feeding Ruminant Livestock: A European Assessment

Author:

Beever D.E.,Cottrill B.R.

Publisher

American Dairy Science Association

Subject

Genetics,Animal Science and Zoology,Food Science

Reference65 articles.

1. Agricultural Development and Advisory Services. 1991. Fermentable metabolisable energy content of grass silages. ADAS Feed Evaluation Unit Tech. Bull. 91/5. Agric. Dev. Advisory Serv., Kidlington, Oxford, England.

2. Agricultural and Food Research Council. 1992. Technical Committee on Responses to Nutrients. Rep. No. 9. Nutritive Requirements of Ruminant Animals: Protein. Nutr. Abstr. Rev. Ser. B., Livest. Feeds Feeding 62:787.

3. Agricultural and Food Research Council. 1984. The Nutrient Requirements of Ruminant Livestock, Suppl. No. 1. Rep. Protein Group AFRC Working Party. Commonw. Agric. Bur., Farnham Royal, Slough, England.

4. The Nutrient Requirements of Ruminant Livestock,1980

5. Antoniewicz, A. M., A. M. van Vuuren, and C. J. van der Koelen. 1991. Comparison between the mobile bag technique and an enzymatic in vitro method to measure post-ruminal digestibility of undegraded protein. Page 110 in Proc. 6th Int. Symp. Protein Metab. Nutr. Heming, Denmark. Vol. 2. B. O. Eggum, S. Biosen, C. Borsting, A. Danfaer, and T. Hvelplund, ed. Eur. Assoc. Anim. Prod. Publ. No. 59. Natl. fast. Anim. Sci., Foulum, Denmark.

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