Intracellular pH Effects in Lactic Acid Bacteria
Author:
Publisher
American Dairy Science Association
Subject
Genetics,Animal Science and Zoology,Food Science
Reference15 articles.
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3. Transport of branched-chain amino acids in membrane vesicles of Streptococcus cremoris;Driessen;J. Bacteriol.,1987
4. An agar culture medium for lactic acid streptococci and Iactobacilli;Elliker;J. Dairy Sci.,1956
5. Circulation of H+ and K+ across the plasma membrane is not obligatory for bacterial growth;Harold;Science,1977
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