Author:
Slater A.L.,Eastridge M.L.,Firkins J.L.,Bidinger L.J.
Publisher
American Dairy Science Association
Subject
Genetics,Animal Science and Zoology,Food Science
Cited by
32 articles.
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1. Dietary fiber source and direct-fed microbial supplementation effects on lactation performance and feeding behavior of high-producing dairy cows;Journal of Dairy Science;2024-07
2. Effects of Italian ryegrass silage-based total mixed ration on rumen
fermentation, growth performance, blood metabolites, and bacterial communities
of growing Hanwoo heifers;Journal of Animal Science and Technology;2023-09
3. Replacing ground Rhodes grass hay with soyhulls in the pelleted diet: effects on ingestive behavior, nutrient digestibility, blood metabolites, growth performance, and economic viability of intensive fattening Lohi lambs;Tropical Animal Health and Production;2023-04-25
4. Chewing activities, sorting behaviour and ruminal fermentation of lactating dairy cows fed diets with similar proportions of undigested neutral detergent fibre with wheat straw substituted for alfalfa hay, corn silage or both;Italian Journal of Animal Science;2022-09-23
5. Effects of Steaming, Microwaving, and Hot-Air Drying on the Physicochemical Properties and Storage Stability of Oat Bran;Journal of Food Quality;2021-06-30