Bypassing the Rumen in Dairy Ewes: The Reticular Groove Reflex vs. Calcium Soap of Olive Fatty Acids-Reference-Cited by-同舟云学术

Bypassing the Rumen in Dairy Ewes: The Reticular Groove Reflex vs. Calcium Soap of Olive Fatty Acids

Published:2005-02 Issue:2 Volume:88 Page:741-747
ISSN:0022-0302
Container-title:Journal of Dairy Science
language:en
Short-container-title:Journal of Dairy Science

Author:

García C. Dobarganes,Hernández M. Pérez,Cantalapiedra G.,Salas J.M.,Merino J.A.

Publisher

American Dairy Science Association

Subject

Genetics,Animal Science and Zoology,Food Science

Reference15 articles.

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3. Identification of the conjugated linoleic acid isomer that inhibits milk fat synthesis;Baumgard;Am. J. Physiol.,2000

4. Lipid Analysis;Christie,1982

5. FEDNA. 2002. Fundación Española para el Desarrollo de la Nutrición Animal. Universidad Politécnica de Madrid. Tablas de Alimentos. Online. Available http://etsia.upm.es/fedna/tablas.htm.

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