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The Occurrence of Staphylococcus aureus on a Farm with Small-Scale Production of Raw Milk Cheese

  • Published:2005-11 Issue:11 Volume:88 Page:3810-3817
  • ISSN:0022-0302
  • Container-title:Journal of Dairy Science
  • language:en
  • Short-container-title:Journal of Dairy Science

Author:

Jørgensen H.J.,Mørk T.,Rørvik L.M.

Funder

Norwegian Research Council

Publisher

American Dairy Science Association

Subject

Genetics,Animal Science and Zoology,Food Science

Reference47 articles.

1. SNT-report 3, Food borne disease, reported cases in 1991;Aas,1992

2. Staphylococcus aureus;Asperger,1994

3. Pulsed-field gel electrophoresis as a replacement for bacteriophage typing of Staphylococcus aureus;Bannerman;J. Clin. Microbiol.,1995

4. SNT-report 3, Food borne disease, reported cases in 1993 and 1994;Berg,1996

5. Susceptibility testing of bacteria and fungi. Report from The Norwegian Working Group on Antibiotics. Scand;Bergan;J. Infect. Dis. Suppl.,1997
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