Risk Factors Associated with Colostrum Quality in Norwegian Dairy Cows

Author:

Gulliksen S.M.,Lie K.I.,Sølverød L.,Østerås O.

Funder

TINE Norwegian Dairies BA

Norwegian Meat Research Centre

Research Council of Norway

Publisher

American Dairy Science Association

Subject

Genetics,Animal Science and Zoology,Food Science

Reference29 articles.

1. Comparison of three methods of feeding colostrum to dairy calves;Besser;J. Am. Vet. Med. Assoc.,1991

2. Colostrum effects on the gastrointestinal tract, and on nutritional, endocrine and metabolic parameters in neonatal calves;Blum;Livest. Prod. Sci.,2000

3. Colostrum immunoglobulin concentration in cows: Relationship with their calf mortality and with the colostrum quality of their female offspring;Dardillat;Ann. Rech. Vet.,1978

4. Within-herd heritability estimated with daughter-parent regression for yield and somatic cell score;Dechow;J. Dairy Sci.,2007

5. Age and previous lactations as factors in the amount of bovine colostral immunoglobulins;Devery-Pocius;J. Dairy Sci.,1983

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