Preweaned heifer management on US dairy operations: Part II. Factors associated with colostrum quality and passive transfer status of dairy heifer calves-Reference-Cited by-同舟云学术

Preweaned heifer management on US dairy operations: Part II. Factors associated with colostrum quality and passive transfer status of dairy heifer calves

Published:2018-10 Issue:10 Volume:101 Page:9185-9198
ISSN:0022-0302
Container-title:Journal of Dairy Science
language:en
Short-container-title:Journal of Dairy Science

Author:

Shivley C.B.,Lombard J.E.,Urie N.J.,Haines D.M.,Sargent R.,Kopral C.A.,Earleywine T.J.,Olson J.D.,Garry F.B.

Publisher

American Dairy Science Association

Subject

Genetics,Animal Science and Zoology,Food Science

Reference43 articles.

1. Colostrum and milk pasteurization improve health status and decrease mortality in neonatal calves receiving appropriate colostrum ingestion;Armengol;J. Dairy Sci.,2016

2. Prevalence of failure of passive transfer of immunity in newborn heifer calves and associated management practices on US dairy operations;Beam;J. Dairy Sci.,2009

3. Predicting colostrum quality from performance in the previous lactation and environmental changes;Cabral;J. Dairy Sci.,2016

4. Determination of neonatal serum immunoglobulin G concentrations associated with mortality during the first 4 months of life in dairy heifer calves;Chigerwe;J. Dairy Res.,2015

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