Effect of unsaturated fatty acids and triglycerides from soybeans on milk fat synthesis and biohydrogenation intermediates in dairy cattle

Author:

Boerman J.P.,Lock A.L.

Funder

Arm & Hammer Dairy Nutrition

West Central Cooperative

Publisher

American Dairy Science Association

Subject

Genetics,Animal Science and Zoology,Food Science

Reference46 articles.

1. Rapid separation of serum lipids for fatty acid analysis by a single aminopropyl column;Agren;J. Lipid Res.,1992

2. Effects of diet on short-term regulation of feed intake by lactating dairy cattle;Allen;J. Dairy Sci.,2000

3. Official Methods of Analysis;International,2000

4. Manipulation of the fatty acid composition of milk by feeding protected canola seeds;Ashes;J. Dairy Sci.,1992

5. Regulation of lipid metabolism;Bauman,1975

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