Milking system and premilking routines have a strong effect on the microbial community in bulk tank milk-Reference-Cited by-同舟云学术

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Milking system and premilking routines have a strong effect on the microbial community in bulk tank milk

Published:2022-01 Issue:1 Volume:105 Page:123-139
ISSN:0022-0302
Container-title:Journal of Dairy Science
language:en
Short-container-title:Journal of Dairy Science

Author:

Sun Li,Lundh Åse,Höjer Annika,Bernes Gun,Nilsson David,Johansson Monika,Hetta Mårten,Gustafsson Anders H.,Saedén Karin Hallin,Dicksved Johan

Publisher

American Dairy Science Association

Subject

Genetics,Animal Science and Zoology,Food Science

Reference37 articles.

1. Effect of a heat-resistant microbial lipase on flavor of ultra-high-temperature sterilized milk;Andersson;J. Dairy Sci.,1981

2. Fitting linear mixed-effects models using lme4;Bates;J. Stat. Softw.,2014

3. Optimizing taxonomic classification of marker-gene amplicon sequences with QIIME 2's q2-feature-classifier plugin;Bokulich;Microbiome,2018

4. Reproducible, interactive, scalable and extensible microbiome data science using QIIME 2;Bolyen;Nat. Biotechnol.,2019

5. Complementary use of cultivation and high-throughput amplicon sequencing reveals high biodiversity within raw milk microbiota;Breitenwieser;Front. Microbiol.,2020

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3. Comparative study of the bacterial community of organic and conventional cow's milk;Food Microbiology;2024-06

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