Author:
Arriola K.G.,Kim S.C.,Staples C.R.,Adesogan A.T.
Funder
Dyadic International, Jupiter, Florida
Publisher
American Dairy Science Association
Subject
Genetics,Animal Science and Zoology,Food Science
Reference50 articles.
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5. Enzymic release of ferulic acid from barley spent grain;Bartolomé;J. Cereal Sci.,1997
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