Fat-soluble vitamin (A, D, E, and β-carotene) contents from a Portuguese autochthonous cow breed—Minhota-Reference-Cited by-同舟云学术

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Fat-soluble vitamin (A, D, E, and β-carotene) contents from a Portuguese autochthonous cow breed—Minhota

Published:2012-10 Issue:10 Volume:95 Page:5476-5484
ISSN:0022-0302
Container-title:Journal of Dairy Science
language:en
Short-container-title:Journal of Dairy Science

Author:

Ramalho H.M.M.,Santos J.,Casal S.,Alves M.R.,Oliveira M.B.P.P.

Funder

Programa Operacional do Potencial Humano-Quadro de Referência Estratégico Nacional

Publisher

American Dairy Science Association

Subject

Genetics,Animal Science and Zoology,Food Science

Reference26 articles.

1. Identification of vitamin D3 and 7-dehydrocholesterol in cow’s milk by gas chromatography-mass spectrometry and their quantitation by high-performance liquid chromatography;Adachi;J. Nutr. Sci. Vitaminol. (Tokyo),1979

2. Caracterización etnológica, genética y productiva de la raza bovina Minhota;Araújo,2003

3. Influence of breed and ration on the carotene and vitamin A content of milk;Beeson;J. Anim. Sci.,1935

4. Fatty acid and fat-soluble antioxidant concentrations in milk from high- and low-input conventional and organic systems: Seasonal variation;Butler;J. Sci. Food Agric.,2008

5. Variation in carotenoids, vitamin A and E, and color in cow’s plasma and milk during late pregnancy and the first three months of lactation;Calderón;J. Dairy Sci.,2007

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