Beverage milk consumption patterns in the United States: Who is substituting from dairy to plant-based beverages?

Author:

Wolf Christopher A.ORCID,Malone Trey,McFadden Brandon R.

Publisher

American Dairy Science Association

Subject

Genetics,Animal Science and Zoology,Food Science

Reference30 articles.

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4. Consumers' health perceptions of three types of milk: A survey in Australia;Bus;Appetite,2003

5. Quantitative Evaluation of the Effectiveness of Marketing and Promotion Activities by the Milk Processor Education Program, Dairy Management, Inc., and Qualified Programs. Report;Capps,2016

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