Effect of increasing dietary protein with constant lysine:methionine ratio on production and omasal flow of nonammonia nitrogen in lactating dairy cows-Reference-Cited by-同舟云学术

Effect of increasing dietary protein with constant lysine:methionine ratio on production and omasal flow of nonammonia nitrogen in lactating dairy cows

Published:2021-05 Issue:5 Volume:104 Page:5319-5331
ISSN:0022-0302
Container-title:Journal of Dairy Science
language:en
Short-container-title:Journal of Dairy Science

Author:

Gonzalez Ronquillo M.^ORCID,Faciola A.P.^ORCID,Nursoy H.^ORCID,Broderick G.A.^ORCID

Publisher

American Dairy Science Association

Subject

Genetics,Animal Science and Zoology,Food Science

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