Effect of uncertainty in composition and weight measures in control of cheese yield and fat loss in large cheese factories-Reference-Cited by-同舟云学术

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Effect of uncertainty in composition and weight measures in control of cheese yield and fat loss in large cheese factories

Published:2017-08 Issue:8 Volume:100 Page:6822-6852
ISSN:0022-0302
Container-title:Journal of Dairy Science
language:en
Short-container-title:Journal of Dairy Science

Author:

Margolies Brenda,Adams Michael C.,Pranata Joice,Gondoutomo Kathleen,Barbano David M.

Publisher

American Dairy Science Association

Subject

Genetics,Animal Science and Zoology,Food Science

Reference77 articles.

1. Coriolis mass flowmeters: Overview of the current state of the art and latest research;Anklin;Flow Meas. Instrum.,2006

2. Official Methods of Analysis;AOAC International,2000

3. Flow Measurement Handbook: Industrial Designs, Operating Principles, Performance, and Applications;Baker,2000

4. Seasonal and regional variation in milk composition in the U.S.;Barbano,1990

5. Mozzarella cheese yield: factors to consider;Barbano,1996

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