Using good vibrations: Melting and controlled shear jamming of dense granular suspensions-Reference-Cited by-同舟云学术

Using good vibrations: Melting and controlled shear jamming of dense granular suspensions

Published:2022-03 Issue:2 Volume:66 Page:237-256
ISSN:0148-6055
Container-title:Journal of Rheology
language:en
Short-container-title:Journal of Rheology

Author:

Garat C.¹,Kiesgen de Richter S.²³,Lidon P.¹^ORCID,Colin A.⁴,Ovarlez G.¹^ORCID

Affiliation:

1. Univ. Bordeaux, CNRS, Solvay, LOF, UMR 5258, F-33608 Pessac, France

2. Université de Lorraine, CNRS, LEMTA, F-54000 Nancy, France

3. Institut Universitaire de France (IUF), Paris, France

4. ESPCI Paris, PSL Research University, MIE-CBI, CNRS UMR 8231, 10, Rue Vauquelin, F-75231 Paris Cedex 05, France

Funder

Agence Nationale de la Recherche

Interreg

Publisher

Society of Rheology

Subject

Mechanical Engineering,Mechanics of Materials,Condensed Matter Physics,General Materials Science

Link

https://sor.scitation.org/doi/pdf/10.1122/8.0000376

Reference51 articles.

1. Reducing shear thickening of cement-based suspensions

2. Conching chocolate is a prototypical transition from frictionally jammed solid to flowable suspension with maximal solid content

3. Rheology of dense granular suspensions

4. Shear Thickening of Concentrated Suspensions: Recent Developments and Relation to Other Phenomena

5. Hodgson, D. J. M., M. Hermes, E. Blanco, and W. C. K. Poon, “Granulation and suspension rheology: A unified treatment,” arXiv:1907.10980 [cond-mat] (2019).

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