Flavonoids intake and risk of type 2 diabetes mellitus
Author:
Publisher
Ovid Technologies (Wolters Kluwer Health)
Subject
General Medicine
Reference37 articles.
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2. Food groups and risk of type 2 diabetes mellitus: a systematic review and meta-analysis of prospective studies;Schwingshackl;Eur J Epidemiol,2017
3. Meat consumption as a risk factor for type 2 diabetes;Barnard;Nutrients,2014
4. Consumption of dairy foods and diabetes incidence: a dose-response meta-analysis of observational studies;Gijsbers;Am J Clin Nutr,2016
5. Flavonoids: an overview;Panche;J Nutr Sci,2016
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