Electrolyte Beverage Intake to Promote Hydration and Maintain Kidney Function in Guatemalan Sugarcane Workers Laboring in Hot Conditions

Author:

Krisher Lyndsay,Butler-Dawson Jaime,Yoder Hillary,Pilloni Daniel,Dally Miranda,Johnson Evan C.,Jaramillo Diana,Cruz Alex,Asensio Claudia,Newman Lee S.

Publisher

Ovid Technologies (Wolters Kluwer Health)

Subject

Public Health, Environmental and Occupational Health

Reference70 articles.

1. Worker health and safety and climate change in the Americas: issues and research needs;Kiefer;Rev Panam Salud Publica,2016

2. Risk factors for declines in kidney function in sugarcane workers in guatemala;Butler-Dawson;J Occup Environ Med,2018

3. CKD of unknown origin in Central America: the case for a Mesoamerican nephropathy;Correa-Rotter;Am J Kidney Dis,2014

4. Heat exposure in sugarcane harvesters in Costa Rica;Crowe;Am J Ind Med,2013

5. Workload and cross-harvest kidney injury in a Nicaraguan sugarcane worker cohort;Hansson;Occup Environ Med,2019

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