Risk of Malnutrition and Clinical Outcomes Among Mechanically Ventilated Patients in Intensive Care Units-Reference-Cited by-同舟云学术

Risk of Malnutrition and Clinical Outcomes Among Mechanically Ventilated Patients in Intensive Care Units

Published:2022-01 Issue:1 Volume:41 Page:18-23
ISSN:1538-8646
Container-title:Dimensions of Critical Care Nursing
language:en
Short-container-title:Dimens Crit Care Nurs

Author:

Al Tamimi Dua'a,Ahmad Muayyad

Publisher

Ovid Technologies (Wolters Kluwer Health)

Subject

Critical Care Nursing,Emergency Nursing

Reference22 articles.

1. The effect of using nutritional guideline by nurses on the incidence and severity of malnutrition in patients admitted to the intensive care units: a randomized control trial;Jundishapur J Chron Dis Care,2020

2. Malnutrition and nutritional therapy in patients with SARS-CoV-2 disease;Clin Nutr,2020

3. Impact of nutritional risk screening in hospitalized patients on management, outcome and costs: a retrospective study;Clin Nutr,2016

4. Nutritional status of patients hospitalized in the intensive care unit: a comprehensive report from Iranian hospitals, 2018;J Crit Care,2019

5. Use of nutrition risk in critically ill (NUTRIC) score to assess nutritional risk in mechanically ventilated patients: a prospective observational study;Indian J Crit Care Med,2017

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4. Nutritional risk assessment of Critically Ill patients based on NUTRIC score at Shifa International Hospital, Islamabad;Journal of the Pakistan Medical Association;2023-07-15

5. Early vs delayed enteral nutrition or parenteral nutrition in hospitalized patients: An umbrella review of systematic reviews and meta‐analyses of randomized trials;Nutrition in Clinical Practice;2023-03-12