Certify Sustainable Aquaculture?-Reference-Cited by-同舟云学术

Certify Sustainable Aquaculture?

Published:2013-09-06 Issue:6150 Volume:341 Page:1067-1068
ISSN:0036-8075
Container-title:Science
language:en
Short-container-title:Science

Author:

Bush S. R.¹,Belton B.²,Hall D.³,Vandergeest P.⁴,Murray F. J.⁵,Ponte S.⁶,Oosterveer P.¹,Islam M. S.⁷,Mol A. P. J.¹,Hatanaka M.⁸,Kruijssen F.⁹,Ha T. T. T.¹⁰,Little D. C.⁵,Kusumawati R.¹

Affiliation:

1. Wageningen University, Wageningen 6708 LX, Netherlands.

2. WorldFish, Dhaka 1213, Bangladesh.

3. Wilfrid Laurier University, Waterloo, Ontario N2L 3C5, Canada.

4. York University, Toronto, Ontario M3J 1P3, Canada.

5. University of Stirling, Stirling FK9 4LA, UK.

6. Copenhagen Business School, Frederiksberg, DK-2000 Denmark.

7. Nanyang Technological University, Singapore 639798.

8. Sam Houston State University, Huntsville, TX 77340, USA.

9. WorldFish, General Post Office 10670, Penang, Malaysia.

10. Vietnam Forestry University, Ha Noi, Vietnam.

Abstract

Certification's limited contribution to sustainable aquaculture should complement public and private governance.

Publisher

American Association for the Advancement of Science (AAAS)

Subject

Multidisciplinary

Reference15 articles.

1. Hall S. J., Delaporte A., Phillips M. J., Beveridge M., O'Keefe M., Blue Frontiers: Managing the Environmental Costs of Aquaculture (The WorldFish Center, Penang, Malaysia, 2011).

2. Mutersbaugh T., Klooster D., Renard M.-C., Taylor P., J. Rural Stud. 21, 381–388 (2005).

3. Hatanaka M., Bain C., Busch L., Food Policy 30, 354–369 (2005).

4. Béné C., Dev. Policy Rev. 23, 585–614 (2005).

5. Parkes G., et al.., Rev. Fish. Sci. 18, 344–356 (2010).

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