Affiliation:
1. Hainan University
2. Chinese Academy of Tropical Agricultural Sciences
3. Hainan Institute for Food Control
Abstract
Abstract
Fluorescence intensity and selective recognition ability are crucial factors in determining the analytical techniques for fluorescent probes. In this study, a core-shell fluorescent material composed of silver nanoparticles@nitrogen-doped graphene quantum dots (Ag NPs@N/GQDs) was synthesised using mango leaves as the raw material through a thermal cracking method, resulting in strong fluorescence luminescence intensity. By employing noradrenaline as a template molecule and utilising a surface molecular imprinting technique, a molecularly imprinted membrane (MIP) was formed on the surface of the fluorescent material, which was subsequently eluted to obtain a highly specific fluorescent probe capable of recognising noradrenaline. The probe captured various concentrations of noradrenaline using the MIP, causing a decrease in the probe fluorescence intensity. Then a method for detecting trace amounts of noradrenaline was established. This method exhibited a linear range from 0.5 –700 pM with a detection limit of 0.154 pM. The proposed method was achievemently implemented in banana samples. Satisfactory recoveries were confirmed at four different concentrations. The method presented a relative standard deviation (RSD%) of less than 5.0%.
Publisher
Research Square Platform LLC