Affiliation:
1. Mashhad University of Medical Sciences Faculty of Medicine
2. Isfahan University of Medical Sciences School of Nutrition and Food Sciences
3. Isfahan University of Medical Sciences School of Public Health
4. Coventry University
5. Tabriz Medical University: Tabriz University of Medical Sciences
6. Mashhad University of Medical Sciences
Abstract
Abstract
Background
Critically ill patients must be monitored constantly in intensive care units (ICU). Among many laboratory variables, nutritional status indicators are a key role in the prognosis of diseases. We investigated the effects of L-carnitine adjunctive therapy on monitoring variables in critical illness.
Method
A prospective, double-blind, randomized controlled trial was implemented in a medical ICU. Participants were 54 patients, aged > 18 years, with multiple conditions, randomly assigned to receive 3 gr L-carnitine per day or placebo, along with enteral feeding, for 1 week. Primary outcomes included monitoring variables related to nutritional status.
Result
Of 54 patients randomly assigned, 51 completed the trial. Serum albumin (Alb) (P value: 0.001), total protein (P value: 0.003), and calcium (Ca) (0.044) significantly increased in the intervention vs. control group. Alanine transaminase (ALT) (0.022), lactate (< 0.001), creatinine (Cr) (0.005), and international normalized ratio (INR) (0.049) decreased meaningfully in the intervention vs. control group.
Conclusion
L-carnitine supplementation in critically ill patients can improve several parameters including INR, Cr, ALT, Lactate, Ca, Alb, and total protein.
Trial Registration:
This trial was approved by the Research Ethics Committee of Mashhad University of Medical Sciences (registration code: IR.MUMS.fm.REC.1396.671) and was registered in the Iranian Registry of Clinical Trials (registration code: IRCT 20151108024938N2) (Available in https://en.irct.ir/trial/30748).
Publisher
Research Square Platform LLC