Affiliation:
1. Institute of Food Technology, Novi Sad
2. Institute of General and Physical Chemistry, Belgrade
Abstract
Water stability of eight samples of extruded salmon feeds was first
determined by applying two gravimetric methods developed by the authors:
gravimetric static and wet sieving method. Then, the conductometric method,
primarily developed for investigation of nutrient leaching of feed into the
water by the authors, was used for each sample. The aim of this study was to
evaluate the potential of the conductometric measurement as a technique for
determining water stability of extruded fish feed. In order to find any
correlation between the results of two gravimetric tests and conductometric
method, correlation analysis was employed. The results of static and wet
sieving method were expressed as water stability index, which was expressed
as the percent of remained dry matter of sample after being disintegrated in
the water. The results of conductometric method were shown as conductivity
curves for each sample, giving the insight in rate of nutrient leaching
during the time. The obtained values of water conductivity showed no
significant (p < 0.05) correlation with the results of static water method,
while there was a negative significant (p < 0.05) correlation with the
results of wet sieving method during first four hours of pellets soaking in
water. The highest correlation coefficients were obtained within the first
hour of conductivity measurement, demonstrating that proposed conductometric
method had a potential to be applied as a rapid and simple method for
determination and relative comparison of salmon feed water stability.
Funder
Ministry of Education, Science and Technological Development of the Republic of Serbia
Publisher
National Library of Serbia
Cited by
2 articles.
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