Milk in human nutrition: Comparison of fatty acid profiles
Author:
Publisher
National Library of Serbia
Subject
General Veterinary
Reference17 articles.
1. Differential effects of prostaglandin derived from -6 and -3 polyunsaturated fatty acids on COX-2 expression and IL-6 secretion
2. Dietary polyunsaturated fatty acids and cancers of the breast and colorectum: emerging evidence for their role as risk modifiers
3. The Relation between Insulin Sensitivity and the Fatty-Acid Composition of Skeletal-Muscle Phospholipids
4. Essential fatty acid requirements in pregnancy and lactation with special reference to brain development
5. Impact of a basal diet of hay and fodder beet supplemented with rapeseed, linseed and sunflowerseed on the fatty acid composition of milk fat
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