A possible way for preventing the novel coronavirus

Author:

Liu Yan-Ping1,Yan Ru-Yu1,Zhang Xiao-Hong2,Cai Ming-Jie1,Li Shi-Jie3

Affiliation:

1. College of petrochemical industry and environment, Zhejiang Ocean University, Zhoushan, Zhejiang, Peoples R China

2. Zhoushan water supply Co., Ltd, Zhoushan, Zhejiang, Peoples R China

3. Key Laboratory of Health Risk Factors for Seafood of Zhejiang Province, College of Marine Science and Technology, Zhejiang Ocean University, Zhoushan, Zhejiang, Peoples R China + Key Laboratory of Health Risk Factors for Seafood of Zhejiang Province, Institute of Innovation & Application, Zhejiang Ocean University, Zhoushan, Zhejiang, Peoples R China

Abstract

All living cells are affected deadly by their environmental temperature, a relatively higher temperature results in a higher metabolic rate, but when it reaches a threshold, its death acceleration occurs; the same principle is also valid for the Covid-19 virus. This paper suggests a sample way to its prevention by a hot cup of water under the noise. The vapor with a high temperature can make the virus greatly inactive. An optimal height from a boiling water surface is recommended.

Publisher

National Library of Serbia

Subject

Renewable Energy, Sustainability and the Environment

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