Optimization and Modification of Enzymatic Desizing of Starch-Size-Reference-Cited by-同舟云学术

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Optimization and Modification of Enzymatic Desizing of Starch-Size

Published:2004-01-04 Issue:2 Volume:43 Page:519-538
ISSN:0360-2559
Container-title:Polymer-Plastics Technology and Engineering
language:en
Short-container-title:Polymer-Plastics Technology and Engineering

Author:

Ibrahim Nabil A.,El-Hossamy Mamdouh,Morsy Mahmoud S.,Eid Basma M.

Publisher

Informa UK Limited

Subject

Materials Chemistry,Polymers and Plastics,General Chemical Engineering,Materials Science (miscellaneous)

Link

http://www.tandfonline.com/doi/pdf/10.1081/PPT-120029978

Reference40 articles.

1. Physicochemical Properties of Sized Yams

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