Comparison of Past and Recently Developed Soybean Cultivars in Western Region of Japan
Author:
Affiliation:
1. Natl. Agric. Res. Cent. for West. Reg.
Publisher
Crop Science Society of Japan
Subject
Genetics,Agronomy and Crop Science,Food Science
Link
http://www.jstage.jst.go.jp/article/jcs/75/3/75_3_327/_pdf
Reference19 articles.
1. Characteristics of Dry Matter Production in Sachiyutaka, a New Soybean Cultivar in Southwestern Japan
2. 2) Boerma, H.R. 1979. Comparison of past and recently developed soybean cultivars in maturity groups VI, VII, and VIII. Crop Sci. 19 : 611-615.
3. Genetic Improvement Rates of Short‐Season Soybean Increase with Plant Population
4. 5) 広川文彦 1981. 転換畑における大豆栽培の問題点. 農及園 56 : 681-685.
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