Degradation Kinetics of Vitamins in Different Enteral Feeding Formulas During Storage

Author:

Yang Hong,Ling Hou,Sun Hongmei,Ye Shuhong

Publisher

Elsevier BV

Reference38 articles.

1. References;National Key R & D Program of China (2021YFD2100100) and National Science Foundation of China

2. Chemical stability and reaction kinetics of two thiamine salts (thiamine mononitrate and thiamine chloride hydrochloride) in solution;Adrienne Voelker;Food Research International,2018

3. Stability of vitamins A, E, and B complex in infant milks claimed to have equal final composition in liquid and powdered form;S Albal�-Hurtado;Journal of Food Science,2000

4. Effect of storage temperature on the chemical stability of enteral formula;R Ba�z;Advance Journal of Food Science and Technology,2012

5. Degradation of vitamin C in citrus juice concentrates during storage;H S Burdurlu;Journal of Food Engineering,2006

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