Structural and Functional Characterization of Exopolysaccharide from <i>Leuconostoc Citreum</i> BH10 Discovered in Birch Sap
Author:
Publisher
Elsevier BV
Reference54 articles.
1. Microbial exopolysaccharide -an inevitable product for living beings and environment;S Vaishnav;J Bacteriol Mycol,2016
2. Application of exopolysaccharide-forming lactic acid bacteria in cooked ham model systems;J Hilbig;Food Res Int,2019
3. Characterization of highly branched dextran produced by Leuconostoc citreum B-2 from pineapple fermented product;F Feng;Int. J. Biol. Macromol,2018
4. Production and partial characterization of exopolysaccharides produced by two Lactobacillus suebicus strains isolated from cider;I Ibarburu;Int J Food Microbiol,2015
5. Isolation, characterisation and fermentation optimisation of glucansucrase-producing Leuconostoc mesenteroides DRP105 from sauerkraut with improved preservation stability;R Du;Int J Food Sci Tech,2017
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3