Exogenous Phytosulfokine Α Alleviates Chilling Injury of Loquat Fruit Via Regulating Sugar, Proline, Polyamine and Γ-Aminobutyric Acid Metabolisms

Author:

Jin Peng,Liu Yu,Hou Yuanyuan,Yi Binghan,Zhao Yaqin,bao yinqiu,wu zhengguo,Zheng Yonghua

Publisher

Elsevier BV

Reference29 articles.

1. Exogenous phytosulfokine ? (PSK?) application delays senescence and relieves decay in strawberry fruit during cold storage by triggering extracellular ATP signaling and improving ROS scavenging system activity;M S Aghdam;Scientia Horticulturae,2021

2. Exogenous application of phytosulfokine ? (PSK?) delays senescence in broccoli florets during cold storage by ensuring intracellular ATP availability and avoiding intracellular ROS accumulation;M S Aghdam;Scientia Horticulturae,2021

3. Employing exogenous melatonin applying confers chilling tolerance in tomato fruit by upregulating ZAT2/6/12 giving rise to promoting endogenous polyamines, proline, and nitric oxide accumulation by triggering arginine pathway activity;M S Aghdam;Food Chemistry,2019

4. Exogenous phytosulfokine ? application delays senescence and promotes antioxidant nutrient accumulation in strawberry fruit during cold storage by triggering endogenous phytosulfokine ? signaling;M S Aghdam;Postharvest Biology and Technology,2021

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