Contamination Characteristics and Dietary Intake Risk of Brominated Flame Retardant S in Fishes Around a Typical E-Waste Dismantling Site in Southern China

Author:

Zhou Shanqi,Qiao Zhihua,Ling Siyuan,Fu Mengru,Han Yanna,Peng Cheng,Zhang Wei,Lei Juying

Publisher

Elsevier BV

Reference79 articles.

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2. Organohalogenated pollutants in raw and UHT cow's milk from Turkey: A risk assessment of dietary intake;S Aydin;Environmental Science and Pollution Research,2019

3. Levels, dietary intake and risk of polybrominated diphenyl ethers (PBDEs) in foods commonly consumed in Nigeria;B A Babalola;Food Chemistry,2018

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5. Acute exposure to PBDEs at an environmentally realistic concentration causes abrupt changes in the gut microbiota and host health of zebrafish;L Chen;Environmental Pollution,2018

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