Levels, dietary intake and risk of polybrominated diphenyl ethers (PBDEs) in foods commonly consumed in Nigeria-Reference-Cited by-同舟云学术

Levels, dietary intake and risk of polybrominated diphenyl ethers (PBDEs) in foods commonly consumed in Nigeria

Published:2018-11 Issue: Volume:265 Page:78-84
ISSN:0308-8146
Container-title:Food Chemistry
language:en
Short-container-title:Food Chemistry

Author:

Babalola B.A.,Adeyi A.A.

Publisher

Elsevier BV

Subject

General Medicine,Food Science,Analytical Chemistry

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