Author:
Zeng Hanting,Wu Jie,Yu Chundong
Reference33 articles.
1. Algae in food: a general review;S Scieszka;Crit. Rev. Food Sci. Nutr,2019
2. Algal phycocolloids: bioactivities and pharmaceutical applications;S Lomartire;Mar. Drugs,2023
3. Fundamentals in applications of algae biomass: a review;F L Gonzalez;J. Environ. Manage,2023
4. Applications of algal polysaccharides and derivatives in therapeutic and agricultural fields;S Bouissil;Curr. Pharm. Design,2019